Tag Archives: Management

4 ways to manage, eliminate PEDV within finishing systems

               Uncovering the route of disease introduction into a negative population may be the most important step in PEDV elimination.    By William Fombelle, DVM | August 25, 2017 Porcine epidemic diarrhea virus has continued to greatly challenge the swine industry since its introduction into the American swine herd in May 2013. As we work through PEDV introductions in our wean-finish systems, it is important for producers to recognize that PEDV elimination is possible but does not come without the

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